Phooding

The philosophy of exploring every flavor life has to offer.

Menu

Skip to content
  • Home
  • The Phoody

#chicken

May 31, 2016June 3, 2016

Papa Rellena

August 11, 2014September 12, 2014

ERMAHGERD Alfredo

July 20, 2014September 12, 2014

Nawlen’s Jambalaya

May 26, 2014September 12, 2014

“Heaven on a stick” Kebabs

May 26, 2014September 12, 2014

I would take shots of this “Greek Vinaigrette”

May 18, 2014September 12, 2014

Make Your Own Damn Pizza Party

May 10, 2014September 12, 2014

Thai Basil Fried Rice

April 27, 2014September 12, 2014

Chicken Tikka Masala

April 19, 2014September 12, 2014

Cuban Black Beans

April 14, 2014September 12, 2014

Chicken Tortilla Soup (a.k.a. The Hangover Special)

April 14, 2014September 12, 2014

Slow-Cooked Chicken Tacos

The Phoody on Facebook

The Phoody on Facebook

Categories

Recent Comments

  • Jo on ♥
  • ThePhoody on “Pile of dishes” Pastitsio
  • V on “Pile of dishes” Pastitsio
  • Greg on Grandma Dykstra’s Banana-Nut Bread
  • Marilyn Harper on Grandma Dykstra’s Banana-Nut Bread
Blog at WordPress.com.
Privacy & Cookies: This site uses cookies. By continuing to use this website, you agree to their use.
To find out more, including how to control cookies, see here: Cookie Policy
  • Subscribe Subscribed
    • Phooding
    • Already have a WordPress.com account? Log in now.
    • Phooding
    • Subscribe Subscribed
    • Sign up
    • Log in
    • Report this content
    • View site in Reader
    • Manage subscriptions
    • Collapse this bar